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Jeremy Oliver - Best Buy Wines, Gourmet Traveller February/March 2008

"With just a trace of sweetness, handsomely countered by a pleasing refreshing minerality, this fragrant, oral and vibrant young sav blanc capably marries both aspects of the variety's flavour profile. Backed by a light grassiness, its juicy flavours of lychee, passionfruit and blackcurrant are delivered down its long, smooth and shapely palate that finishes with persistent, tangy fruit and a lingering tight acidity. Yet another fine savvy from the Adelaide Hills, surely Australia's premier region for this variety."

90 Points - Tim White

"This smells deep and plump; lots of ripe pear and pear skin plus some musky orals. Peachy grapey flavours, plus currant and zesty acidity. A tasty mouthful of wine this, with nashi juiciness to finish.

(Tim White, Australian Financial Review Life & Leisure, 18 - 19 January, 2008)

The fruit selected for Alta is sourced within the heart of South Australia’s Adelaide Hills from vineyards at altitudes of 400 - 700 metres. Winemaker Sarah Fletcher, had a very clear vision from day one – to showcase the Adelaide Hills as an outstanding cool climate wine region. Selecting specific varieties and handpicking quality fruit has allowed her to create fresh, varietal wine styles with depth and obvious regional character.-winery notes