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FALESCO Est! Est! Est! di Montefiascone DOP Poggio dei Gelsi 2017

$22.14

FALESCO Est! Est! Est! di Montefiascone DOP Poggio dei Gelsi 2017

$22.14
Region:
Lazio,ITALY
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Product Description

EST! EST!! EST!!! di Montefiascone

THE GRAPES AND THE VINEYARDS
From the historical Poggio dei Gelsi vineyard as well as from other vineyards surrounding the Bolsena’s Lake, we have selected the best grapes for the production of this wine.
Giving special attention and care to the pruning and to the green harvest, we achieve great qualityquantity balanced grapes. Harvest generally takes place around the last week of September and the first half of October.

THE VINIFICATION
The vinification is carried out through a softpressing, then the must is pumped into stainless steel tanks to ferment at a temperature of 13-15°C with indigenous yeasts in order to obtain a wine which exalts the aromatic characteristicsof the grapes it is achieved from.

THE WINE
Straw-yellow in colour, this wine presents notes of ripe fruit. The aromatic characteristics of this wine, which has great balance and elegance, increase progressively in terms of scents and harmony and keeps being extremely pleasant for 18-24 more months. Ideal to accompany fish appetizers and shellfish.

ANALYTICAL DATA
Grapes: Trebbiano 30%, Malvasia 30%, Roscetto 40%
Production zone: Montefiascone
Surface of the vineyard: 25 Ha
Altitude of the vineyard: 400 metres above sea level
Type of soil: Crumbly, rich in pebbles
Training system: Spur cordon
Density of vines: 5000 per Ha
Production per hectare: 7000 Kg
Yield of grapes into wine: 60%
Average age of vines: 15 years
Harvest time: Last September
Vinification: Cold skin contact for 8-10 hours at 7°C for Roscetto
Alcoholic fermentation: In stainless steel at a temperature of 13/15°C
Malolactic fermentation: Not carried out
Ageing: In bottles
Alcoholic: 12,35%
Total acidity: 5,50 gr/lt
Dry extract: 25 gr/lt
pH: 3,40

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